Water temperature signiﬁcantly impacts the formation of iodinated
haloacetamides during persulfate oxidation
/Wenhai Chu
a, b, *
, Jianglin Hu
b
, Tom Bond
c
, Naiyun Gao
a, b
, Bin Xu
a, b
, Daqiang Yin

Water temperature signiﬁcantly impacts the formation of iodinated haloacetamides during persulfate oxidation /Wenhai Chu a, b, * , Jianglin Hu b , Tom Bond c , Naiyun Gao a, b , Bin Xu a, b , Daqiang Yin

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Hiển thị chi tiết
Tác giả chính:	Chu,Wenhai
Định dạng:	text
Ngôn ngữ:	vie
Chủ đề:	Haloacetamides (HAcAms) Iodinated disinfection by-products (I-DBPs) Nitrogenous disinfection by-products (N- DBPs)
Truy cập trực tuyến:	https://thuvien.huce.edu.vn/Opac/DmdInfo.aspx?dmd_id=17169
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