Culinary taste : consumer behaviour in the international restaurant sector / [Edited by] Donald Sloan

Includes index.

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Tác giả chính: Sloan, Donald
Đồng tác giả: Sloan, Donald 
Định dạng: text
Ngôn ngữ:eng
Thông tin xuất bản: Elsevier Butterworth Heinemann,
Chủ đề:
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spelling ntt-http:--elib.ntt.edu.vn-Opac-DmdInfo.aspx?dmd_id=230142022-05-07Culinary taste : consumer behaviour in the international restaurant sector / [Edited by] Donald SloanSloan, DonaldConsumer behaviorRestaurant managementGastronomyFood habitsKhoa Du lịch và Việt Nam họcQuản trị khách sạnQuản trị Nhà hàng và Dịch vụ ăn uốngIncludes index.Culinary Taste: Consumer Behaviour in the International Restaurant Sector looks at the factors that influence our culinary tastes and dining behaviour, illustrating how they can translate into successful business in industry. With a foreword from Prue Leith, restaurateur, author, teacher, and prolific cookery writer and novelist, and a list of well-known and respected international contributors from the UK, France, Australia and Hong Kong, this text discusses the issues involved from a multitude of angles. * Provides wide-ranging insight into the nature of culinary taste as expressed in commercial restaurant settings * Evaluates the influence on culinary taste of a variety of factors such as: social class, gender, health awareness, marketing and geography * Considers the importance of understanding these issues for business management and for success in the hospitality industry today.MuaElsevier Butterworth Heinemann, Sloan, Donald Sloan, Donald 2004.texthttp://elib.ntt.edu.vn/documentdata01/2 tailieuthamkhao/600 congnghe/anhbiasach/23014_culinarytaste_k_001thumbimage.jpg0750657677http://elib.ntt.edu.vn/Opac/DmdInfo.aspx?dmd_id=23014engIncludes index.http://elib.ntt.edu.vn/documentdata01/2 tailieuthamkhao/600 congnghe/anhbiasach/23014_culinarytaste_k_001thumbimage.jpg 
institution Trường Đại học - Nguyễn Tất Thành
collection Kipos
language eng
topic Consumer behavior
Restaurant management
Gastronomy
Food habits
Khoa Du lịch và Việt Nam học
Quản trị khách sạn
Quản trị Nhà hàng và Dịch vụ ăn uống
spellingShingle Consumer behavior
Restaurant management
Gastronomy
Food habits
Khoa Du lịch và Việt Nam học
Quản trị khách sạn
Quản trị Nhà hàng và Dịch vụ ăn uống
Sloan, Donald
Culinary taste : consumer behaviour in the international restaurant sector / [Edited by] Donald Sloan
description Includes index.
author2 Sloan, Donald 
author_facet Sloan, Donald 
Sloan, Donald
format text
author Sloan, Donald
author_sort Sloan, Donald
title Culinary taste : consumer behaviour in the international restaurant sector / [Edited by] Donald Sloan
title_short Culinary taste : consumer behaviour in the international restaurant sector / [Edited by] Donald Sloan
title_full Culinary taste : consumer behaviour in the international restaurant sector / [Edited by] Donald Sloan
title_fullStr Culinary taste : consumer behaviour in the international restaurant sector / [Edited by] Donald Sloan
title_full_unstemmed Culinary taste : consumer behaviour in the international restaurant sector / [Edited by] Donald Sloan
title_sort culinary taste : consumer behaviour in the international restaurant sector / [edited by] donald sloan
publisher Elsevier Butterworth Heinemann,
url http://elib.ntt.edu.vn/documentdata01/2 tailieuthamkhao/600 congnghe/anhbiasach/23014_culinarytaste_k_001thumbimage.jpg
http://elib.ntt.edu.vn/Opac/DmdInfo.aspx?dmd_id=23014
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