HACCP and ISO 22000 Application to foods of Animal Origin / Loannis S.Arvanitoyannis
HACCP and ISO 22000
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uneti-https:--lib.uneti.edu.vn-Opac-DmdInfo.aspx?dmd_id=122062020-08-03HACCP and ISO 22000 Application to foods of Animal Origin / Loannis S.ArvanitoyannisLoannis S.ArvanitoyannisApplication to foods of Animal OriginCông nghệ thực phẩmCông nghệ thực phẩmHACCP and ISO 22000Wiley - Backwell, 2009texthttps://lib.uneti.edu.vn/Opac/DmdInfo.aspx?dmd_id=12206vieHACCP and ISO 22000 |
| institution |
Trường Đại học Kinh Tế - Kỹ Thuật Công Nghiệp |
| collection |
Kipos |
| language |
vie |
| topic |
Application to foods of Animal Origin Công nghệ thực phẩm Công nghệ thực phẩm |
| spellingShingle |
Application to foods of Animal Origin Công nghệ thực phẩm Công nghệ thực phẩm Loannis S.Arvanitoyannis HACCP and ISO 22000 Application to foods of Animal Origin / Loannis S.Arvanitoyannis |
| description |
HACCP and ISO 22000 |
| format |
text |
| author |
Loannis S.Arvanitoyannis |
| author_facet |
Loannis S.Arvanitoyannis |
| author_sort |
Loannis S.Arvanitoyannis |
| title |
HACCP and ISO 22000 Application to foods of Animal Origin / Loannis S.Arvanitoyannis |
| title_short |
HACCP and ISO 22000 Application to foods of Animal Origin / Loannis S.Arvanitoyannis |
| title_full |
HACCP and ISO 22000 Application to foods of Animal Origin / Loannis S.Arvanitoyannis |
| title_fullStr |
HACCP and ISO 22000 Application to foods of Animal Origin / Loannis S.Arvanitoyannis |
| title_full_unstemmed |
HACCP and ISO 22000 Application to foods of Animal Origin / Loannis S.Arvanitoyannis |
| title_sort |
haccp and iso 22000 application to foods of animal origin / loannis s.arvanitoyannis |
| publisher |
Wiley - Backwell, |
| url |
https://lib.uneti.edu.vn/Opac/DmdInfo.aspx?dmd_id=12206 |
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