Functional Foods and Beverages - In vitro Assessment of Nutritional, Sensory and Safety Properties

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Hiển thị chi tiết
Tác giả chính: Bordenave
Định dạng: Sách
Ngôn ngữ:English
Thông tin xuất bản: Wiley-Blackwell 2020
Chủ đề:
Truy cập trực tuyến:https://onlinelibrary.wiley.com/doi/book/10.1002/9781118823309
https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/96359
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spelling dlu-DLU123456789-963592023-10-05T22:50:59Z Functional Foods and Beverages - In vitro Assessment of Nutritional, Sensory and Safety Properties Bordenave Agriculture, Aquaculture and Food Science Food Science and Technology 2020-09-09T07:30:16Z 2020-09-09T07:30:16Z 2018 Book 9781118733295 9781118823309 9781118823156 https://onlinelibrary.wiley.com/doi/book/10.1002/9781118823309 https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/96359 en application/pdf Wiley-Blackwell
institution Trường Đại học Đà Lạt
collection DSpace
language English
topic Agriculture, Aquaculture and Food Science
Food Science and Technology
spellingShingle Agriculture, Aquaculture and Food Science
Food Science and Technology
Bordenave
Functional Foods and Beverages - In vitro Assessment of Nutritional, Sensory and Safety Properties
format Book
author Bordenave
author_facet Bordenave
author_sort Bordenave
title Functional Foods and Beverages - In vitro Assessment of Nutritional, Sensory and Safety Properties
title_short Functional Foods and Beverages - In vitro Assessment of Nutritional, Sensory and Safety Properties
title_full Functional Foods and Beverages - In vitro Assessment of Nutritional, Sensory and Safety Properties
title_fullStr Functional Foods and Beverages - In vitro Assessment of Nutritional, Sensory and Safety Properties
title_full_unstemmed Functional Foods and Beverages - In vitro Assessment of Nutritional, Sensory and Safety Properties
title_sort functional foods and beverages - in vitro assessment of nutritional, sensory and safety properties
publisher Wiley-Blackwell
publishDate 2020
url https://onlinelibrary.wiley.com/doi/book/10.1002/9781118823309
https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/96359
work_keys_str_mv AT bordenave functionalfoodsandbeveragesinvitroassessmentofnutritionalsensoryandsafetyproperties
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